Tuesday, July 22, 2014
Pancake in the oven
My recipe, for one person: 1 egg, 50 ml of dry milk, a pinch of salt, 125 ml of wheat flour, 250 ml water. Whisk it with half the water first, this prevents lumpiness. You can use regular milk as well, but in a small household like ours that requires some planning, or we run out of tea-milk really quickly (the horror!).
I will absolutely eat the whole thing, though it may look much. Perhaps because I only make this when I am very, very hungry.